Silk Route is well known, while Tea-Horse Trade route are not often talked about. China traded tea with Tibet. Tibetans who took a lot of Chinese tea to supplement their diet. Horses were used to transport the tea along difficult route on steep hills. Today, the roads through this region are a lot better but still very narrow, windy and very dangerous. Photos: It was questionable if this bridge would take the combined weight of Calypso and the passengers. For safety, we all got out and walked.
This is the Lancang Jiang (river) which will eventually flow through Indochina and be called the Mekong River. Picture take at village Dengba: not obvious in the photo, the water through this gap was quite fierce
Along the way we saw scores of cyclists, pligrims ( a couple of them were posturing toward Lhasa), donkeys, etc.
Road construction we saw was still very menial and hard work. Each stone was individually shaped by hand and man-handled.
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